portuguesefishgluten-freevia groq
Golden Portuguese Fish Bake
A simple and delicious fish bake recipe inspired by traditional Portuguese cuisine.
⏱27 min🍽4 servings📊easy
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Ingredients
- ●4 Cod FilletsFresh or frozen, thawed
- ●1 cup Golden BreadcrumbsCrunchy topping for the dish
- ●1 sheet Portuguese Flaky PastryThawed and cut into squares
- ●2 tbsp Salted ButterMelted for the pastry
- ●1/4 cup Fresh ParsleyChopped for garnish
- ●4 Lemon WedgesServed on the side
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Line a baking sheet with parchment paper.
- 3
Cut the pastry squares into smaller pieces.
- 4
Place a fish fillet on each pastry square.
- 5
Drizzle with melted butter and top with breadcrumbs.
- 6
Place the fish on the prepared baking sheet.
- 7
Bake for 12-15 minutes or until cooked through.
- 8
Garnish with parsley and serve with lemon wedges.