Italianvegetarianvia groq
Zucchini Pasta with Crispy Italian Breading
A simple and flavorful pasta dish made with zucchini, crispy breading, and a hint of Italian seasonings.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 medium Zucchini
- ●8 oz PastaBow tie or penne work well
- ●1 cup Crispy Italian BreadingStore-bought or homemade
- ●2 tbsp Olive oil
- ●1 clove GarlicMinced
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Bring a large pot of salted water to a boil and cook the pasta according to the package instructions.
- 2
While the pasta cooks, heat the olive oil in a large skillet over medium-high heat.
- 3
Add the minced garlic and cook for 1-2 minutes until fragrant.
- 4
Add the sliced zucchini to the skillet and cook for 3-4 minutes until tender.
- 5
In a shallow dish, mix together the crispy Italian breading and a pinch of salt and pepper.
- 6
Once the pasta is done cooking, drain it and add it to the skillet with the zucchini.
- 7
Toss the pasta and zucchini with the crispy breading until well coated.
- 8
Serve immediately and enjoy!