via groq
Herbal Stir Fry
A quick and easy stir fry with a hint of herbal flavor.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1 bunch Bok Choy
- β2 tablespoons Herbal Stir Fry SauceMake by mixing together 1 tablespoon soy sauce, 1 tablespoon honey, 1 tablespoon olive oil, and 1 teaspoon dried herbs like thyme or rosemary.
- β1 tablespoon Ginger
- β2 cloves Garlic
- β1 tablespoon Light Oil
- βto taste Salt
- βto taste Pepper
- β1 cup Crispy Noodles
π¨βπ³
Instructions
- 1
Heat the Light Oil in a large skillet or wok over medium-high heat.
- 2
Add the Garlic and Ginger and stir-fry for 1 minute.
- 3
Add the Bok Choy and stir-fry for 2-3 minutes, or until it starts to wilt.
- 4
Add the Herbal Stir Fry Sauce and stir-fry for another minute.
- 5
Add the Crispy Noodles and stir-fry for another minute, until they are well coated with the sauce.
- 6
Season with Salt and Pepper to taste.
- 7
Serve hot and enjoy!