Middle Easternvegetariangluten-freevia groq
Eastern Shrimp Stir Fry
Quick and easy shrimp stir fry with a crispy twist, inspired by the flavors of the Middle East.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound shrimp
- β1 cup noodles
- β1/4 cup crispy ricecrushed
- β2 tablespoons olive oil
- β2 cloves garlicminced
- β2 tablespoons lemon juice
- β1 teaspoon paprika
- βto taste salt
- βto taste pepper
- β1/4 cup chopped cilantrooptional
π¨βπ³
Instructions
- 1
Heat olive oil in a large skillet over medium-high heat.
- 2
Add garlic and cook for 1-2 minutes until fragrant.
- 3
Add shrimp and cook for 2-3 minutes per side until pink and cooked through.
- 4
Add noodles, paprika, salt, and pepper, and stir to combine.
- 5
Cook for an additional 2-3 minutes until noodles are heated through.
- 6
Stir in lemon juice and crispy rice.
- 7
Serve hot, garnished with chopped cilantro if desired.
- 8
Serve immediately and enjoy!