gluten-freevia groq
Peruvian Chicken Wrap
A flavorful and crispy Peruvian-inspired chicken wrap recipe.
⏱25 min🍽1 servings📊easy
🥕
Ingredients
- ●1 chicken breast
- ●1 peruvian wrap
- ●1/2 cup crispy ricestore-bought crispy rice
- ●1 vine tomatoesdiced
- ●1/4 cup leaves cilantrochopped
- ●2 tbsp vinegar
- ●1 peruvian chili pepperdiced
👨🍳
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season the chicken breast with salt and pepper.
- 3
Bake the chicken in the oven for 15 minutes.
- 4
Warm the peruvian wrap in the oven for 2 minutes.
- 5
In a bowl, mix the crispy rice, diced tomatoes, chopped cilantro, vinegar, and diced chili pepper.
- 6
Shred the baked chicken and add it to the bowl.
- 7
Mix well and assemble the wrap.
- 8
Serve immediately.