Indianvegetariangluten-freevia groq
Indian Pinto Bean Bowl
A flavorful and nutritious bowl filled with Indian spices, pinto beans, and crispy toppings. Perfect for a quick and healthy meal.
β±20 minπ½1 servingsπeasy
π₯
Ingredients
- β1 cup, cooked pinto beans
- β1/2 cup, diced onionoptional
- β2 inches, grated ginger
- β1 tsp cumin powder
- β1 tsp coriander powder
- βto taste salt
- β1/4 cup, crispy croutons
- β1, for serving bowl
π¨βπ³
Instructions
- 1
1. Heat oil in a pan over medium heat.
- 2
2. Add the onion and cook until softened.
- 3
3. Add the ginger and cook for 1 minute.
- 4
4. Add the cumin powder and coriander powder. Cook for 1 minute.
- 5
5. Stir in the cooked pinto beans.
- 6
6. Season with salt to taste.
- 7
7. Transfer the mixture to a bowl.
- 8
8. Top with crispy croutons.