Slovakianvegetarianvia groq
Slovakian Vegetable Stir-Fry
A hearty and flavorful Slovakian-inspired stir-fry with a variety of vegetables and a crispy topping.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1/2 pound Slovakian sausage
- ●1 cup Carrots
- ●1 cup Bell peppers
- ●1 cup Onions
- ●1 cup Mushrooms
- ●2 tablespoons Fry sauce
- ●1/4 cup Crispy fried onions
- ●2 tablespoons Vegetable oil
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
- 2
Add the Slovakian sausage and cook until browned, about 3-4 minutes.
- 3
Add the sliced carrots, bell peppers, and onions to the skillet. Cook until the vegetables are tender, about 5-7 minutes.
- 4
Add the mushrooms to the skillet and cook until they release their moisture and start to brown.
- 5
Pour in the fry sauce and stir to combine.
- 6
Bring the mixture to a simmer and cook for 1-2 minutes.
- 7
Sprinkle the crispy fried onions on top of the stir-fry.
- 8
Serve hot and enjoy!