Greekvegetariangluten-freevia groq
Greek Feta Toast
A simple yet delicious Greek-inspired toast recipe featuring crispy feta, crunchy texture, and a smoky flavor.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 loaf Greek bread
- ●1 block (crumbly) Feta cheeseCrispy
- ●2 tbsp Smoked olive oilSmoky
- ●1/4 cup Fresh parsley
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Slice the Greek bread into 1-inch thick slices.
- 3
Place the bread slices on a baking sheet.
- 4
Drizzle the smoked olive oil over the bread slices.
- 5
Bake in the oven for 10-12 minutes or until crispy and golden brown.
- 6
Remove the bread from the oven and let it cool for a few minutes.
- 7
Crumble the feta cheese over the toasted bread.
- 8
Sprinkle fresh parsley over the feta cheese.
- 9
Serve immediately and enjoy!