Irishomnivorevia groq
Irish Crispy Pork Chops
A crispy and savory Irish-inspired pork chop dish with a tangy twist.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●4 Pork chops1 inch thickness
- ●1 cup Breadcrumbsgluten-free
- ●1 cup Buttermilkchilled
- ●2 tbsp Sour creamfor serving
- ●2 tbsp Irish buttermelted
- ●1 tsp Garlic powderto taste
- ●1 tsp Saltto taste
- ●1/2 tsp Black pepperto taste
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season pork chops with salt, black pepper, and garlic powder.
- 3
Dip pork chops in buttermilk, then coat with breadcrumbs.
- 4
Heat a skillet over medium-high heat and sear pork chops until golden brown, about 2-3 minutes per side.
- 5
Transfer skillet to preheated oven and bake for 12-15 minutes, or until cooked through.
- 6
Let pork chops rest for 5 minutes before serving.
- 7
Serve with a dollop of sour cream and a pat of Irish butter.