Burger with Sesame Bun
A classic burger recipe with a crunchy sesame bun. This is a simple yet flavorful meal that is perfect for lunch or dinner.
Ingredients
- β2 beef pattiesfreshly ground
- β1 sesame bunsoft and slightly sweet
- β1 cup crispy lettucecrunchy and fresh
- β1/2 cup turkish cheesemild and creamy
- β1 burger classic burger patty
- β1 medium tomatoripe and juicy
- β1 medium onionthinly sliced
- β1/4 cup picklessour and crunchy
- β1 tablespoon ketchupclassic burger topping
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Form the beef patties and season with salt and pepper.
- 3
Cook the beef patties for 4-5 minutes per side, or until they reach an internal temperature of 160Β°F.
- 4
Meanwhile, toast the sesame bun on the grill or in a toaster.
- 5
Assemble the burger by spreading ketchup on the bottom bun, followed by a beef patty, a slice of cheese, a few slices of onion, a few slices of tomato, a few leaves of crispy lettuce, and finally the top bun.
- 6
Serve immediately and enjoy!