Ukrainian Sausage Stir Fry
A flavorful and spicy Ukrainian-inspired sausage stir fry made with crispy vegetables and savory sausages.
Ingredients
- β1 pound Ukrainian sausagesSliced into thin rounds
- β1 cup Crispy cabbageChopped into small pieces
- β1 medium OnionThinly sliced
- β1 medium Bell pepperThinly sliced
- β2 tablespoons Stir-fry oilVegetable oil for cooking
- βto taste SaltFor seasoning
- βto taste Black pepperFor seasoning
- β1 teaspoon PaprikaFor added flavor
Instructions
- 1
Heat the stir-fry oil in a large skillet over medium-high heat.
- 2
Add the sliced Ukrainian sausages and cook until browned, about 3-4 minutes.
- 3
Remove the cooked sausages from the skillet and set aside.
- 4
Add more oil to the skillet if necessary, then add the chopped cabbage, onion, and bell pepper.
- 5
Cook until the vegetables are slightly tender, about 4-5 minutes.
- 6
Add the cooked sausages back into the skillet, along with the paprika, salt, and black pepper.
- 7
Stir to combine and cook for an additional 1-2 minutes.
- 8
Serve hot, garnished with chopped fresh herbs if desired.