Algerianvegetarianvia groq
Algerian Crumble Pie
A sweet and savory Algerian-inspired pie with a crumbly crust and a crumble topping.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●2 cups algerianalgerian pastry dough
- ●1 cup crumblecrumbly mixture (see below)
- ●2 eggbeaten eggs
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Roll out algerian pastry dough into a circle.
- 3
Place on a baking sheet lined with parchment paper.
- 4
In a bowl, mix together crumble mixture.
- 5
Spread crumble mixture evenly over the algerian pastry dough.
- 6
In a separate bowl, whisk together beaten eggs.
- 7
Pour egg mixture over crumble mixture.
- 8
Bake for 35-40 minutes or until golden brown.
- 9
Let cool before serving.