Mediterraneanvegetariangluten-freevia groq
Walnut Salad
A simple yet flavorful salad featuring caramelized walnuts and crumbly Turkish feta.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 cup Caramelized Walnutschopped
- ●1/2 cup Crumbly Turkish Feta
- ●4 cups Mixed Greens
- ●1/2 cup Dried Cranberries
- ●1/4 cup Pecorino Cheese
- ●2 tbsp Balsamic Vinaigrette
- ●to taste Salt
- ●chopped Fresh Parsley
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Instructions
- 1
1. Preheat oven to 350°F (180°C).
- 2
2. Toss walnuts with a pinch of salt and spread on a baking sheet.
- 3
3. Bake for 5-7 minutes, or until caramelized.
- 4
4. In a large bowl, combine mixed greens, crumbled feta, and chopped parsley.
- 5
5. In a small bowl, whisk together balsamic vinaigrette and a pinch of salt.
- 6
6. Drizzle dressing over salad and toss to coat.
- 7
7. Top with caramelized walnuts and dried cranberries.
- 8
8. Sprinkle pecorino cheese over salad and serve.