Frenchvegetarianvia groq
Spicy Crepes
Crispy crepes filled with a spicy egg mixture, perfect for a snack or light meal.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●2 2 eggs
- ●1/4 cup 1/4 cup crumbly crevage
- ●1 tsp 1 teaspoon spicy seasoning
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Instructions
- 1
In a bowl, whisk together the eggs and crevage until smooth.
- 2
Add the spicy seasoning and mix well.
- 3
Heat a small non-stick pan over medium heat.
- 4
Add a small amount of water to the pan and tilt to coat.
- 5
Pour a small amount of the egg mixture into the pan and tilt to spread evenly.
- 6
Cook for 1-2 minutes or until the edges start to curl.
- 7
Loosen the crepe with a spatula and flip.
- 8
Cook for another minute or until the other side is lightly browned.
- 9
Repeat with the remaining egg mixture.
- 10
Serve hot and enjoy!