australianvegetarianvia groq
Australian Crunchy Toast Crumble
A crispy and crunchy twist on traditional toast crumble, topped with fresh Australian ingredients.
⏱30 min🍽2 servings📊easy
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Ingredients
- ●4 slices Australian bread
- ●1/2 cup Crunchy granola
- ●1 cup Fresh strawberries
- ●1 cup Milk
- ●2 tbsp Honeyoptional
- ●1 cup Crumble topping
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Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. Cut the Australian bread into 1-inch cubes and toast until lightly browned.
- 3
3. In a separate bowl, mix together the crunchy granola and crumble topping.
- 4
4. In a separate pan, heat the milk over medium heat until it starts to simmer.
- 5
5. Add the fresh strawberries to the milk and cook until they start to soften.
- 6
6. Assemble the toast crumble by layering the toasted bread, strawberry mixture, and crunchy granola mixture.
- 7
7. Drizzle with honey if desired and serve immediately.