seafoodvia groq
Shrimp Skillet
A quick and flavorful skillet dish made with succulent shrimp, crunchy texture, and a hint of Mediterranean flavor.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●12 large shrimppeeled and deveined
- ●2 tbsp greek yogurt
- ●1 cup crunchy breadcrumbs
- ●1 tsp skillet seasoningor to taste
- ●2 tbsp olive oil
- ●1 medium chopped onionchopped
- ●1 medium chopped bell pepperchopped
- ●2 cloves garlicminced
- ●2 tbsp lemon juice
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the chopped onion and bell pepper and cook until tender, about 3-4 minutes.
- 3
Add the garlic and cook for an additional minute.
- 4
Add the shrimp and cook until pink and fully cooked, about 2-3 minutes per side.
- 5
Stir in the greek yogurt, crunchy breadcrumbs, and skillet seasoning.
- 6
Cook for an additional 1-2 minutes, until the sauce has thickened.
- 7
Serve the shrimp hot, garnished with fresh parsley and a squeeze of lemon juice.