via groq
Crunchy Italian Cheese Fritters
A crispy and cheesy Italian-inspired snack filled with crunchy texture.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Italian breadcrumbs
- ●1/2 cup Crumbly parmesan cheese
- ●1/4 cup Grated mozzarella cheese
- ●2 large EggsBeaten
- ●1 tablespoon Milk
- ●1/2 teaspoon Salt
- ●2 tablespoons Fresh parsleyChopped
- ●1/4 cup Crunchy chopped onion
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Instructions
- 1
1. In a large bowl, combine Italian breadcrumbs, crumbly parmesan cheese, and grated mozzarella cheese.
- 2
2. In a separate bowl, whisk together beaten eggs and milk.
- 3
3. Add the egg mixture to the breadcrumb mixture and stir until well combined.
- 4
4. Stir in salt and chopped parsley.
- 5
5. Add crunchy chopped onion and mix until evenly distributed.
- 6
6. Using a spoon, drop small balls of the mixture onto a baking sheet lined with parchment paper.
- 7
7. Flatten each ball slightly into a disk shape.
- 8
8. Bake in a preheated oven at 375°F (190°C) for 12-15 minutes, or until golden brown.
- 9
9. Serve warm and enjoy!
- 10
10. Note: Fritters can be served with marinara sauce or a side of mixed greens salad.