Spanishmeatvia groq
Spanish Beef Burger
A tasty beef burger with a crunchy twist, inspired by Spanish flavors.
⏱18 min🍽1 servings📊easy
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Ingredients
- ●2 beef burger patty80/20 lean to fat ratio
- ●1/4 cup crunchy breadcrumbsfrom Spanish bread
- ●2 tablespoons Spanish olive oilfor brushing
- ●1/2 cup chopped onionred onion for sweetness
- ●2 cloves crushed garlicfor flavor
- ●1/2 teaspoon ground cuminfor Spanish flavor
- ●to taste salt and pepperfor seasoning
- ●1 slice Spanish cheeseManchego for extra flavor
- ●4 slices crusty breadfor serving
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Instructions
- 1
Preheat grill to medium-high heat (375°F).
- 2
In a small bowl, mix together breadcrumbs, cumin, salt, and pepper.
- 3
Add the breadcrumb mixture to the beef patty and gently mix.
- 4
Brush the grill with Spanish olive oil.
- 5
Grill the beef patty for 4-5 minutes per side, or until cooked to desired doneness.
- 6
While the patty is cooking, toast the crusty bread on the grill.
- 7
Assemble the burger with the cooked patty, chopped onion, crushed garlic, and Spanish cheese.
- 8
Top with a slice of toasted bread and serve immediately.