Americanmeatgluten-freevia groq
Cumin Broiled Steak
A simple and flavorful broiled steak recipe seasoned with cumin.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●1.5 pounds Ribeye SteakChoose a 1.5-2 pound ribeye steak
- ●2 teaspoons Ground CuminUse fresh cumin for best flavor
- ●1 teaspoon SaltUse kosher salt or sea salt
- ●1 teaspoon PepperUse freshly ground black pepper
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Instructions
- 1
Preheat broiler to high heat.
- 2
Season the steak with salt, pepper, and cumin on both sides.
- 3
Place the steak on a broiler pan and broil for 4-5 minutes per side, or until the steak reaches your desired level of doneness.
- 4
Remove the steak from the oven and let it rest for 5 minutes.
- 5
Slice the steak against the grain and serve immediately.