Zy Poutine Fritters with Canadian Cheese
A crispy fritter filled with poutine, topped with melted Canadian cheese, inspired by Italian cuisine.
Ingredients
- β1 cup, shredded Canadian cheddar cheesefor topping
- β2 cups Poutine
- β1 1/2 cups All-purpose flour
- β1/2 cup Dark chocolate chips
- β1/4 cup Zy
Instructions
- 1
1. In a large bowl, combine flour, dark chocolate chips, and zy.
- 2
2. Add poutine to the bowl and mix well.
- 3
3. Divide the mixture into 8 equal parts.
- 4
4. Shape each part into a ball and flatten slightly into a disk.
- 5
5. Heat a large non-stick skillet over medium heat.
- 6
6. Add the fritters to the skillet and cook for 3-4 minutes on each side, or until golden brown.
- 7
7. Sprinkle Canadian cheese on top of each fritter and cook for an additional 1-2 minutes, or until the cheese is melted.
- 8
8. Serve warm and enjoy.