Venezuelangluten-freevia groq
Venezuelan Chicken Wrap
A flavorful and savory Venezuelan-style chicken wrap filled with juicy chicken, crispy bacon, and creamy avocado.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound boneless, skinless chicken breastcut into thin strips
- ●6 slices baconcrispy-cooked
- ●1 ripe avocadosliced
- ●1 medium red onionthinly sliced
- ●2 teaspoons cuminground
- ●1 teaspoon chili powderground
- ●2 tablespoons lime juicefreshly squeezed
- ●1 large flour tortilla wrapwarm
- ●1/4 cup shredded cheeseoptional
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Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Season the chicken with cumin, chili powder, and salt.
- 3
Grill the chicken for 5-6 minutes per side, or until cooked through.
- 4
Meanwhile, cook the bacon in a pan until crispy.
- 5
Warm the tortilla by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 6
Assemble the wrap by spreading lime juice on the tortilla, then adding the grilled chicken, crispy bacon, sliced avocado, and red onion.
- 7
Top with shredded cheese, if desired.
- 8
Serve immediately and enjoy!