Americanvegetarianvia groq
Creamy Corn Chowder
A rich and comforting corn chowder made with a hint of delicate spices, perfect for a chilly evening.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large Dutch potatoes
- β1 cup fresh Corn
- β1 medium Onion
- β3 cloves Garlic
- β2 cups Chicken broth
- β1 cup Milk
- β1 tsp Delicate paprika
- βto taste Salt
- βto taste Black pepper
π¨βπ³
Instructions
- 1
Melt 2 tbsp butter in a large pot over medium heat.
- 2
Add onion and garlic, cook until softened.
- 3
Add potatoes, chicken broth, and paprika. Bring to a boil.
- 4
Reduce heat, simmer for 15 minutes.
- 5
Add corn, milk, salt, and pepper. Stir until heated through.
- 6
Serve hot, garnished with chopped herbs if desired.