Delicate Poke Bowl with German Dates
A light and refreshing Poke bowl featuring delicate fish, topped with sweet German dates and crunchy vegetables.
Ingredients
- β1 pound Delicate fishsushi-grade
- β1/2 cup German datespitted
- β2 tablespoons Poke seasoningmake your own or store-bought
- β1 tablespoon Coconut oilfor cooking
- β1 cup Chopped cucumberfor garnish
- β1/4 cup Sliced green onionsfor garnish
- β1 tablespoon Toasted sesame seedsfor garnish
Instructions
- 1
1. Cut the delicate fish into small pieces and place in a bowl.
- 2
2. In a small bowl, whisk together Poke seasoning, coconut oil, and sesame oil.
- 3
3. Pour the seasoning mixture over the fish and toss to coat.
- 4
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
- 5
5. Just before serving, toast the sesame seeds in a dry pan over medium heat.
- 6
6. Slice the German dates into thin wedges.
- 7
7. Arrange the mixed greens on a plate or bowl.
- 8
8. Top the greens with the marinated fish, German dates, chopped cucumber, and sliced green onions.
- 9
9. Sprinkle toasted sesame seeds over the top.
- 10
10. Serve immediately and enjoy!