Russian Delicate Almond Fritters
Crispy fritters filled with delicate almond and russian flavors, a perfect treat for any occasion.
Ingredients
- β1 1/2 cups Almond Flour
- β1/2 cup Granulated Sugar
- β1 large Egg
- β1/4 cup Milk
- β1/4 cup Vegetable Oil
- β1 tsp Russian Tea Leaves
- β1 tsp Delicate Vanilla
- β1/4 tsp Salt
- β1 cup Fritter Breading
Instructions
- 1
Preheat the oil in a deep frying pan to 375Β°F (190Β°C).
- 2
In a large bowl, whisk together almond flour, sugar, and salt.
- 3
In a separate bowl, whisk together egg, milk, Russian tea leaves, and delicate vanilla.
- 4
Add the wet ingredients to the dry ingredients and mix until well combined.
- 5
Using a spoon, drop small balls of the mixture into the hot oil.
- 6
Fry the fritters for 2-3 minutes on each side, until golden brown.
- 7
Using a slotted spoon, remove the fritters from the oil and place on a paper towel-lined plate.
- 8
Serve warm and enjoy!