Thaivegetarianvia groq
Som Tam (Thai Papaya Salad)
A spicy and sour salad made from shredded green papaya, peanuts, and a variety of other ingredients.
⏱15 min🍽4 servings📊medium
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Ingredients
- ●1 medium Green papayaShredded
- ●1/2 cup PeanutsChopped
- ●1 cup TomatoesDiced
- ●2-3 ChiliesSliced
- ●2 tablespoons Fermented fish sauceSom
- ●1 tablespoon Palm sugarGrated
- ●2 tablespoons VinegarRice vinegar
- ●1/2 teaspoon SaltTo taste
- ●1/4 cup Fresh cilantroChopped
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Instructions
- 1
1. In a large mortar, pound the chilies, garlic, and peanuts until well combined.
- 2
2. Add the shredded papaya, tomatoes, fish sauce, palm sugar, and vinegar to the mortar.
- 3
3. Pound the mixture until it's well combined and the papaya is slightly mashed.
- 4
4. Taste and adjust the seasoning with salt as needed.
- 5
5. Transfer the salad to a serving dish and garnish with chopped cilantro.
- 6
6. Serve immediately and enjoy!