Germanvegetariandessertvia groq
German Chocolate Fondue
A rich and creamy fondue made with white chocolate, perfect for dipping fruit or cake. This German-inspired dessert is a delightful twist on a classic treat.
⏱15 min🍽4 servings📊medium
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Ingredients
- ●8 ounces white chocolate
- ●1 cup heavy cream
- ●2 tablespoons unsalted butter
- ●1 teaspoon vanilla extract
- ●2 tablespoons powdered sugar
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Instructions
- 1
In a medium saucepan, heat the cream over medium heat until it starts to simmer.
- 2
Remove the cream from the heat and add in the white chocolate, stirring until melted and smooth.
- 3
Add in the butter and vanilla extract, stirring until fully incorporated.
- 4
Stir in the powdered sugar until dissolved.
- 5
Transfer the fondue to a fondue pot or a small bowl and serve immediately.
- 6
Dip your favorite fruits or cakes into the fondue for a delightful treat.