argentinianveganvia groq
Vegan Smoky Vegetable Skewers
A delicious and easy-to-make vegan recipe featuring smoky vegetable skewers, perfect for a quick and healthy meal.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●1 1/2 pounds Zucchini
- ●2 large Bell Peppers
- ●1 large Onions
- ●1 cup Mushrooms
- ●2 teaspoons Smoked Paprika
- ●2 tablespoons Olive Oil
- ●2 tablespoons Lime Juice
- ●to taste Salt
- ●to taste Black Pepper
👨🍳
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a large bowl, whisk together smoked paprika, olive oil, lime juice, salt, and black pepper.
- 3
3. Add the zucchini, bell peppers, onions, and mushrooms to the bowl.
- 4
4. Toss to coat the vegetables with the marinade.
- 5
5. Thread the marinated vegetables onto skewers.
- 6
6. Grill the skewers for 10-12 minutes, turning occasionally, or until the vegetables are tender and lightly charred.
- 7
7. Serve hot, garnished with fresh cilantro if desired.