Indianveganvia groq
Avocado Sambhar
A creamy and flavorful take on traditional Indian sambhar, incorporating ripe avocado for added richness.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Sambhar powder
- ●1 ripe AvocadoDiced
- ●1 medium OnionChopped
- ●1 medium CarrotChopped
- ●1 cup Tomato puree
- ●1 cup Mixed vegetables (such as bean sprouts, peas, and cauliflower)
- ●2 cups WaterAdjust to desired consistency
- ●1 cup Rice for serving (optional)
- ●1 tablespoon Ghee or oil for serving (optional)
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Instructions
- 1
Heat 1 tablespoon of oil in a large pan over medium heat.
- 2
Add the chopped onion and cook until softened.
- 3
Add the chopped carrot and cook for 2-3 minutes.
- 4
Add the mixed vegetables and cook for 2-3 minutes.
- 5
Add the sambhar powder and cook for 1 minute.
- 6
Add the tomato puree and water, and stir well.
- 7
Bring the mixture to a boil, then reduce heat and simmer for 10-15 minutes.
- 8
Stir in the diced avocado and cook for an additional 2-3 minutes.
- 9
Serve the sambhar over rice, if desired, and garnish with a dollop of ghee or oil, if desired.
- 10
Adjust seasoning to taste.