indianvia groq
Spicy Thai Chicken Curry
A flavorful and aromatic Indian-inspired curry made with smoky chicken, delight spices, and a hint of Thai chili peppers.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 pound Chicken breastboneless, skinless
- ●2 tablespoons Thai red curry pastedense and aromatic
- ●1 teaspoon Delight spicesmix of warming spices
- ●1 tablespoon Nam prikThai chili paste
- ●2 cups Lettucefor serving
- ●1 can Coconut milkfull-fat
- ●2 cups Waterfor thinning the curry
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add the curry paste and cook for 1-2 minutes, until fragrant.
- 3
Add the chicken and cook until browned, about 5-7 minutes.
- 4
Add the spices, chili paste, coconut milk, and water.
- 5
Bring to a simmer and cook for 10-15 minutes, until the chicken is cooked through.
- 6
Season with salt and pepper to taste.
- 7
Serve over lettuce leaves, garnished with fresh cilantro if desired.