jamaicanvegetarianvia groq
Jamaican Stir Fry
A flavorful and vibrant stir fry dish inspired by the spices of Jamaica, served with a side of rice.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Vermicelli
- ●2 teaspoons Jamaican spice blend
- ●1 cup, sliced Colorful bell peppers
- ●1 cup, sliced Dramatic onions
- ●2 tablespoons Olive oil
- ●1 teaspoon Salt
- ●1 cup Optional: your favorite stir-fry protein (chicken, tofu, etc.)
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Instructions
- 1
Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
Add the sliced onions and bell peppers and stir-fry until they begin to soften.
- 3
Add the Jamaican spice blend and stir-fry for another minute.
- 4
If using protein, add it to the skillet and stir-fry until cooked through.
- 5
Add the vermicelli noodles to the skillet and stir-fry until they are well coated with the spice blend and slightly toasted.
- 6
Season with salt to taste.
- 7
Serve immediately, garnished with additional Jamaican spice blend if desired.