Creamy American Casserole
A comforting, creamy casserole filled with melted cheese and American flavors.
Ingredients
- β1 cup, shredded American cheese
- β1 cup Creamy sauce
- β8 oz Dreamy pasta
- β1/4 cup 1/4 cup milk
- β1/2 cup 1/2 cup grated cheddar cheese
- β1/2 cup 1/2 cup crushed crackers
- β1 tsp 1 tsp dried onion powder
Instructions
- 1
Preheat oven to 350Β°F (180Β°C).
- 2
Cook the Dreamy pasta according to package instructions.
- 3
In a large mixing bowl, combine the Creamy sauce, milk, and shredded American cheese. Stir until smooth.
- 4
Add the cooked pasta to the cheese mixture and stir until well combined.
- 5
Transfer the pasta mixture to a 9x13 inch baking dish.
- 6
Top the pasta with grated cheddar cheese and crushed crackers.
- 7
Bake for 20-25 minutes, or until the top is golden brown and the casserole is hot and bubbly.
- 8
Remove from the oven and let cool for a few minutes before serving.