Britishvegetariangluten-freevia groq
Narutomaki and Cottage Pie
A hearty British-inspired dish combining the rich flavors of narutomaki with the comforting taste of cottage pie.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●200g Narutomaki
- ●250g Earthy Mushrooms
- ●500g Aerated Mashed Potatoes
- ●200g Cottage Cheese
- ●50g British Breadcrumbs
- ●to taste Salt and Pepper
- ●20g Butter
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Instructions
- 1
Preheat oven to 180°C.
- 2
Sauté the earthy mushrooms until tender.
- 3
Mix the cottage cheese with the narutomaki.
- 4
Add the sautéed mushrooms to the cottage cheese mixture and stir well.
- 5
Transfer the mixture to an oven-safe dish.
- 6
Top the mixture with the aerated mashed potatoes.
- 7
Dot the top with butter.
- 8
Bake in the oven for 25-30 minutes.
- 9
Garnish with British breadcrumbs.
- 10
Serve hot and enjoy!