americanvegetarianvia groq
Earthy Mushroom Stir Fry
A savory and earthy stir fry made with sautéed mushrooms and served with a side of steamed vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup mushroombutton mushrooms
- ●2 tablespoons americansoy sauce
- ●1 tablespoon mushimonomirin
- ●1 teaspoon earthlydried thyme
- ●2 tablespoons quenchedolive oil
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Instructions
- 1
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- 2
Add the mushrooms and cook until they release their liquid and start to brown, about 5 minutes.
- 3
Add the soy sauce, mirin, and thyme. Stir to combine.
- 4
Continue to cook for another 2-3 minutes, until the mushrooms are tender.
- 5
Season with salt and pepper to taste.
- 6
Serve the mushrooms over steamed vegetables.