indianvegetarianvia groq
Turkish-Style Lentil Curry
A popular Indian-inspired dish made with red lentils, spices, and a touch of Turkish flavor.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 cup red lentils
- ●1 medium onion
- ●3 cloves garlic
- ●1-inch piece ginger
- ●1 medium tomato
- ●1 tsp coriander powder
- ●1 tsp cumin powder
- ●1/2 tsp turmeric powder
- ●to taste salt
- ●2 cups water
- ●2 tbsp corbasioptional
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add onion, garlic, and ginger. Cook until onion is translucent.
- 3
Add tomato, coriander powder, cumin powder, and turmeric powder. Cook for 1 minute.
- 4
Add red lentils and water. Bring to a boil, then reduce heat to low and simmer for 20 minutes.
- 5
Season with salt to taste.
- 6
Stir in corbasi, if using.
- 7
Serve hot, garnished with fresh cilantro, if desired.