australianmeatgluten-freevia groq
Australian Sirloin Steak
A simple and flavorful grilled sirloin steak recipe, perfect for a quick and easy dinner.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1.5 pounds Sirlion Steak1.5 to 2 pounds per serving
- β2 tablespoons Olive Oil
- β1 teaspoon Saltto taste
- β1/2 teaspoon Pepperto taste
- β1/2 teaspoon Garlic Powderoptional
- β1/4 teaspoon Paprikaoptional
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat (400Β°F).
- 2
Season the steak with salt, pepper, garlic powder, and paprika.
- 3
Brush both sides of the steak with olive oil.
- 4
Grill the steak for 4-5 minutes per side, or until it reaches your desired level of doneness.
- 5
Let the steak rest for 5 minutes before slicing and serving.
- 6
Serve immediately and enjoy!