Vietnamesevegetariangluten-freevia groq
Vietnamese Smoked Pork Noodle Soup (Gio Cuon)
A flavorful Vietnamese soup made with smoked pork, noodles, and fresh herbs. This dish is perfect for a warm and comforting meal.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 pound Smoked pork
- ●1 cup Vietnamese rice noodles
- ●2 tablespoons Vegetable oil
- ●2 inches Gingersliced
- ●1 medium Onionchopped
- ●3 cloves Garlicminced
- ●2 tablespoons Fish sauce
- ●1 tablespoon Soy sauce
- ●sliced Peel of 1 limeoptional
- ●1/4 cup Fresh herbs (basil, mint, cilantro)chopped
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Instructions
- 1
Heat oil in a large pot over medium-high heat.
- 2
Add ginger and onion and sauté until fragrant.
- 3
Add garlic and cook for 1 minute.
- 4
Add smoked pork and cook until browned.
- 5
Add fish sauce, soy sauce, and 4 cups of water.
- 6
Bring to a boil and then simmer for 10 minutes.
- 7
Cook noodles according to package instructions.
- 8
Assemble bowls with noodles, pork, and herbs.
- 9
Serve hot and garnish with lime peel (if using).