germanpork-freegluten-freedairy-freevia groq
German Hangover Cure Papillote
A German-inspired dish to help alleviate hangovers, featuring a poached egg and Canadian bacon in a flavorful papillote.
⏱22 min🍽1 servings📊easy
🥕
Ingredients
- ●4 slices Canadian Bacon
- ●2 Egg
- ●1 cup Spinach
- ●2 cloves Garlic
- ●2 tbsp Lemon Juice
- ●to taste Salt
- ●to taste Black Pepper
- ●1 cup Watercress
👨🍳
Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Cut a piece of parchment paper to fit a small baking dish.
- 3
Place 2 slices of Canadian bacon on the parchment paper.
- 4
Place an egg on top of the Canadian bacon.
- 5
Sprinkle garlic and spinach over the egg.
- 6
Fold the parchment paper to create a papillote.
- 7
Place the papillote in a small baking dish and bake for 12-15 minutes.
- 8
Remove the papillote from the oven and sprinkle with lemon juice, salt, and black pepper.
- 9
Serve the papillote with a side of watercress and Canadian bacon.