Brazilianvegetarianvia groq
Brazilian Gratin Casserole
A delicious and comforting casserole featuring crispy potatoes and a rich Brazilian-inspired sauce.
⏱70 min🍽6 servings📊medium
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Ingredients
- ●2 pounds Potatoes
- ●2 tablespoons Exotic oil
- ●1 teaspoon Gratin seasoning
- ●1/4 cup Crispy onions
- ●1 cup Brazilian cheese
- ●3 cloves Garlic
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Peel and thinly slice the potatoes.
- 3
In a large bowl, combine the sliced potatoes, exotic oil, gratin seasoning, crispy onions, and a pinch of salt and pepper. Toss to coat.
- 4
Transfer the potato mixture to a 9x13-inch baking dish.
- 5
In a separate bowl, mix the Brazilian cheese and minced garlic.
- 6
Spread the cheese mixture evenly over the potatoes.
- 7
Cover the dish with aluminum foil and bake for 30 minutes.
- 8
Remove the foil and continue baking for an additional 20-25 minutes, or until the top is golden brown and the potatoes are tender.
- 9
Remove from the oven and let it rest for 10 minutes before serving.