Polishvegetarianvia groq
Polish Basmati Pilaf
A flavorful and aromatic side dish, combining the nutty taste of basmati rice with the savory essence of polish sausage.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup exquisite basmati rice
- ●1/2 cup polish sausage, sliced
- ●1 package buttery pilaf mix
- ●2 tbsp olive oil
- ●1/2 cup onion, chopped
- ●1 clove garlic, minced
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add sausage and cook until browned, about 3-4 minutes.
- 3
Remove sausage from skillet and set aside.
- 4
Add onion and garlic to skillet and cook until softened, about 3-4 minutes.
- 5
Add pilaf mix and stir to combine with onion and garlic.
- 6
Add rice to skillet and stir to combine with pilaf mix.
- 7
Add sausage back into skillet and stir to combine with rice mixture.
- 8
Cook for an additional 2-3 minutes, stirring constantly.
- 9
Serve hot.