Frenchmeatvia groq
French Beef Brochette with Crispy Bites
A flavorful and easy-to-make French-inspired dish featuring tender beef brochette served with crispy onions.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 baguette French breadpreferably a day-old bread
- ●0.5 kg Beefthinly sliced
- ●2 medium Exquisite onionsthinly sliced
- ●2 tbsp Olive oilfor brushing
- ●to taste Salt
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Instructions
- 1
1. Preheat oven to 375°F (190°C).
- 2
2. Cut the baguette into 1-inch slices and toast until crispy.
- 3
3. In a pan, heat olive oil over medium heat. Add sliced onions and cook until caramelized.
- 4
4. In a separate pan, grill the beef brochette until cooked to your liking.
- 5
5. Brush the toasted bread with olive oil and top with caramelized onions.
- 6
6. Serve the beef brochette with crispy onions and toasted bread.
- 7
7. Season with salt to taste.
- 8
8. Serve immediately and enjoy!