Canadian Spring Cheese Rolls
A deliciously indulgent snack using fresh spring ingredients and melted cheese. Perfect for any occasion.
Ingredients
- ●12-15 count Spring Rolls Wrappers
- ●8 oz Mozzarella Cheese
- ●1/2 cup Spring Onionsfinely chopped
- ●1/4 cup Fresh Cilantrochopped
- ●1 clove Garlicminced
- ●2 tbsp Soy Sauce
- ●1 tbsp Olive Oil
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
In a pan, heat olive oil over medium heat. Add garlic and cook for 1 minute.
- 3
Add chopped spring onions and cook for another minute.
- 4
In a separate bowl, mix together chopped cilantro and soy sauce.
- 5
Place a spring roll wrapper on a flat surface. Add 1-2 tbsp of the cheese mixture onto the center of the wrapper.
- 6
Add a spoonful of the spring onion mixture on top of the cheese.
- 7
Fold the bottom half of the wrapper over the filling, then fold in the sides and roll up the wrapper to form a tight cylinder.
- 8
Place the rolls seam-side down on a baking sheet lined with parchment paper.
- 9
Brush the tops of the rolls with a little bit of olive oil.
- 10
Bake in the preheated oven for 12-15 minutes, or until golden brown.
- 11
Serve hot and enjoy!