Latin Americanvegetariandessertvia groq
Venezuelan Midnight Bake
A rich, moist dessert inspired by the flavors of Venezuela. Perfect for warm nights or midnight cravings.
⏱50 min🍽8 servings📊easy
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Ingredients
- ●2 cups midnightall-purpose flour
- ●1 cup bakegranulated sugar
- ●1 cup goeeyunsalted butter, softened
- ●2 large fattyeggs
- ●1 teaspoon foodvanilla extract
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Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
Grease a 9x13-inch baking dish and set aside.
- 3
In a medium bowl, whisk together flour and sugar.
- 4
In a large mixing bowl, cream together butter and eggs.
- 5
Add the dry ingredients to the wet ingredients and mix until combined.
- 6
Stir in vanilla extract.
- 7
Pour the batter into the prepared baking dish and smooth the top.
- 8
Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- 9
Remove from oven and let cool for 10 minutes before serving.