Dutchvegetariangluten-freevia groq
Fermented Crumble Bites
A sweet and tangy dessert with a crispy topping, perfect for a snack or dessert.
⏱50 min🍽6 servings📊easy
🥕
Ingredients
- ●2 cups Fermented Apple CompoteCooked with cinnamon and sugar
- ●1 1/2 cups Crumble ToppingMix of flour, yeast, sugar, and butter
- ●1/2 cup Crispy Oat ToppingRolled oats and brown sugar
- ●1/2 cup Unsalted Butter
👨🍳
Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Mix together the crumble topping ingredients until crumbly.
- 3
Add the crispy oat topping to the crumble topping and mix until well combined.
- 4
Press the mixture into a baking dish.
- 5
Add the fermented apple compote on top of the crumble mixture.
- 6
Bake for 35-40 minutes, or until the topping is golden brown.
- 7
Serve warm or at room temperature.