Australianvegetarianvia groq
Australian Springy Paella
A traditional paella dish with a twist, featuring springy ingredients and a touch of Australian flair.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Australian springy rice
- β2 tsp Fermented paella seasoning
- β1 cup, mixed Australian veggies
- β2 tbsp Springy olive oil
- β1 cup Paella rice
- β2 cups Vegetable broth
- βto taste Salt
- βto taste Pepper
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the Australian springy rice and cook for 2-3 minutes, stirring frequently.
- 3
Add the fermented paella seasoning, Australian veggies, paella rice, and vegetable broth to the skillet.
- 4
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 20-25 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy!