vegetarianvia groq
Cranberry Festive Fries
A sweet and crispy twist on traditional fries. Perfect for a holiday side dish.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●2 pounds fry potatoes
- ●1/4 cup cranberry sauce
- ●2 tablespoons granulated sugarfor caramelization
- ●1/4 cup festive sprinkles
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Cut the potatoes into fry shapes and soak in cold water for 30 minutes.
- 3
Dry the potatoes thoroughly and toss with 1 tablespoon of oil.
- 4
Bake the potatoes for 20 minutes or until tender.
- 5
Toss the baked potatoes with cranberry sauce and granulated sugar.
- 6
Sprinkle with festive sprinkles.
- 7
Serve immediately.