Australianvegetarianvia groq
Australian Flaky Pastry Tomato Tart
A savory tart that showcases australian flaky pastry, fresh tomatoes, and a hint of sweetness. Serve as a snack or light lunch.
⏱35 min🍽6 servings📊easy
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Ingredients
- ●1 sheet Australian flaky pastry
- ●2 large Fresh tomatoes
- ●1/4 cup Soup
- ●to taste Salt
- ●chopped Fresh basil
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Roll out the Australian flaky pastry and place in a tart pan.
- 3
Slice the fresh tomatoes and layer them in the pastry shell.
- 4
Drizzle the soup over the tomatoes.
- 5
Season with salt to taste.
- 6
Sprinkle chopped fresh basil over the top.
- 7
Bake for 20-25 minutes, or until the pastry is golden brown.
- 8
Let cool for 5 minutes before serving.