Canadianmeatvia groq
Beef Skewer Appetizer
A simple appetizer recipe using beef skewers with a crispy twist. Perfect for a quick snack or dinner starter.
β±25 minπ½8 servingsπeasy
π₯
Ingredients
- β1 pack (8-10 skewers) Beef skewers
- β1 package (8-10 sheets) Flaky pastry dough
- β1/4 cup Crispy fried onions
- β1/4 cup Chopped fresh parsley
- βto taste Salt and pepper
- β2 tbsp Olive oil
- β1 tsp Garlic powder
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Cut the pastry dough into 1-inch squares.
- 3
Wrap each beef skewer with a pastry square, pressing edges to seal.
- 4
Brush tops with olive oil and sprinkle with garlic powder.
- 5
Arrange skewers on a baking sheet lined with parchment paper.
- 6
Bake for 12-15 minutes or until pastry is golden brown.
- 7
Sprinkle crispy fried onions and parsley on top of each skewer.
- 8
Serve hot and enjoy!