Saudi Arabianvegetarianvia groq
Saudi Arabian Bok Choi Stir Fry
A flavorful and healthy stir fry dish inspired by Saudi Arabian cuisine featuring roasted bok choy and onigiri.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Rice
- β2 tablespoons Vegetable oil
- β3 cloves Garlic
- β1 tablespoon Ginger
- β1 bunch Bok Choi
- β4-6 pieces Onigiri
- β2 tablespoons Soy sauce
- β1 tablespoon Lemon juice
- βto taste Salt
π¨βπ³
Instructions
- 1
Heat the oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry until fragrant, about 1 minute.
- 3
Add the bok choy and stir-fry until tender, about 3-4 minutes.
- 4
Add the soy sauce and lemon juice, and stir to combine.
- 5
Add the onigiri and stir-fry until heated through.
- 6
Season with salt to taste.
- 7
Serve over rice.