Kenyanmeatgrillvia groq
Kenyan Chicken Skewers
Succulent chicken skewers marinated in a blend of Kenyan spices, grilled to perfection. A delicious and easy-to-make dish perfect for any occasion.
β±27 minπ½4 servingsπeasy
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Ingredients
- β1.5 lbs chicken breastCut into 1 inch pieces
- β2 tsp kenyan spice blendAvailable at most African markets
- β1 tsp crushed floral spicesUse any combination of fennel, coriander, and cumin
- β1/2 cup crispy fried onionsFor garnish
- β10-12 skewersSoak in water for 30 minutes before use
- β2 tbsp olive oilFor brushing skewers
- βto taste saltFor seasoning
- βto taste black pepperFor seasoning
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread chicken, kenyan spice blend, and crushed floral spices onto skewers.
- 3
Brush skewers with olive oil and season with salt and black pepper.
- 4
Grill skewers for 10-12 minutes, turning occasionally, or until chicken is cooked through.
- 5
Garnish with crispy fried onions and serve hot.