Japanesevegetarianvia groq
Japanese Carrot Nostalgic Soup
A warm, comforting Japanese-inspired carrot soup with a nostalgic twist.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●2 large carrot
- ●2 cups of mixed greens floral
- ●1 cup of heavy cream fluffyoptional
- ●2 cups of vegetable broth soup
- ●1/2 cup nondairy milkoptional
- ●1 tsp sesame oil
- ●1 tsp soy sauce
- ●1 tsp honeyoptional
- ●1 bunch scallionschopped
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Instructions
- 1
Heat the sesame oil in a large pot over medium heat.
- 2
Add the chopped scallions and sauté until softened.
- 3
Add the vegetable broth, carrots, and floral (mixed greens) to the pot.
- 4
Bring to a boil, then reduce heat and simmer for 20 minutes.
- 5
Use an immersion blender to puree the soup until smooth.
- 6
Return the pot to the stovetop and add the heavy cream (if using).
- 7
Stir in the soy sauce and honey (if using).
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with additional scallions (if desired).